Grace Morales' grandfather named his farm Cruz Loma, after the two paths that crossed high on the hill back when no roads connected to the farm. Today Grace continues to farm here and has started an exceptional coffee program in addition to her other crops. This is the second lot we have bought from this exceptional operation. This particular lot is a washed Caturra, a commonly grown variety in South America. Grown at 1450 MASL this coffee receives a careful wash and 12-15 days of drying on raised and covered beds. The results are lovely, with a light but round body, and flavor notes of Mandarin Orange, Concord Grape and Plum.